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PORK TENDERLOIN W/ GARLIC HERB BOURSIN CHEESE

INGREDIENTS

  • 1 pork tenderloin
  • 1 block of garlic herb boursin cheese
  • 2 to 3 Tbsp. of olive oil

INSTRUCTIONS

Thinly slice up the tenderloin. In a large skillet add the olive oil on medium heat and cook each side of the tenderloin for 3 to 5 minutes each. Take off heat and evenly divide the boursin cheese slices per tenderloin. Serves 2 to 4 people.